This blog has not been abandoned. It just looks that way because its winter and day trips to tearooms happen a lot less in the winter. But I am already planning some trips for 2008.

However, to keep some scone action going in the meanwhile, I have decided to start a campaign of eating cream teas in the privacy of my home. There’s no point reviewing the quality of cups of tea that I make, because of course I make a good cup of tea. But I can let you know what I think of the various ready-made scones available in the supermarkets and bakeries of our good nation.

So hold yourself in readiness, and the scone joys will recontinue very soon…